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Erika Behrmann is a Registered and Licensed Dietitian practicing in Dover, New Hampshire. She began her career in clinical nutrition at Catholic Medical Center in Manchester, NH. She then worked in outpatient nutrition at a fitness facility affiliated with Mass General Brigham hospital. She works with clients and various patient backgrounds including sports nutrition, heart health, weight concerns, healthy aging and osteoporosis, pre and post bariatrics, and women's health including pre and postnatal nutrition. She also worked in private practice with a focus on sports nutrition, diabetes, gestational diabetes and pre-diabetes, eating disorders, pediatrics and pre and postnatal nutrition. She enjoys working with active individuals of all ages, new moms and picky eaters, improving your meal prepping routines, working through balancing your plate and your blood sugar, helping others improve their relationship with food, and creating sustainable lifestyle changes. In her free time, Erika enjoys activities that get her outside and moving, especially with her two children and pup. She also enjoys running 5k's, 10ks and half marathons, cooking, traveling, home projects, and photography. Experience, Certifications & Awards: Bachelor of Science degree in Dietetics and Nutrition from the University of New Hampshire Board Certified Sports Dietitian, CSSD Young Dietitian of the Year Award, New Hampshire Academy of Nutrition and Dietetics
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