Jenny is a Registered Dietitian with over 8 years of experience working with individuals who have chronic illnesses such as diabetes and heart disease. She graduated New York University with a B.S. in Nutrition and a B.A. in Psychology, and worked in outpatient clinics in New York and California. Jenny is passionate about helping people develop a positive relationship with food that will leave her clients feeling happier, healthier, and more fulfilled. She resides in Hawaii where she enjoys surfing, practicing yoga, and eating delicious meals.

My education and experience allows me to have a deep understanding of complex nutritional needs and challenges faced by individuals. I take a holistic approach to nutrition care, considering nutritional needs, lifestyle, preferences and relationship with food. One of my favorite things in the world is eating, and I believe that food should be enjoyed and celebrated. I strive to help my clients develop a healthy relationship with food that allows them to enjoy eating while also nourishing their bodies.

Our first session is an opportunity for me to learn about you and your unique nutrition, medical, and lifestyle history. I will also ask a series of questions to understand your day to day. We will collaboratively develop a realistic and sustainable goal to work on before the next appointment.