Alyssa Paglia

Alyssa is a Colorado-based Registered Dietitian with over 12 years of experience. She earned her Bachelor of Science from The Ohio State University with a major in Medical Dietetics, and later went on to complete specialized training in functional nutrition, food sensitivities, gut health, and heart health. She has worked in a variety of clinical settings, including the ICU at Cleveland Clinic, the Heart and Vascular Institute at West Virginia University Hospitals, and in her own private practice.

In addition to her extensive professional experience, Alyssa brings a unique perspective to her role as a healthcare professional. Personally living with a rare chronic illness, she understands firsthand the challenges and complexities that her patients face on their health journeys. This experience has fostered a deep sense of empathy and compassion within Alyssa, enabling her to provide exceptional care and support to patients who are desperate for answers. She strives to empower people to improve their health and quality of life despite the obstacles they may encounter.

Alyssa is passionate about taking the time to get to know you and your unique story. During your first session, she will delve deep into your history and collect detailed information about your past and current health conditions, lifestyle habits, dietary preferences, and any concerns you may have. You and Alyssa will work together to create a personalized diet and lifestyle plan that suits your goals. If needed, Alyssa may also suggest specialty lab tests and/or supplements to further support your healing journey.